Who's ready for some nummy in your tummy banana bread?
Wow that totally sounded like I was speaking to 3 year old, sorry about that. :)
This is the time of year zucchini is coming out your ears.......
you've made
muffins,
pancakes,
brownies,
and cake
all with your zucchini, but how about some Banana Zucchini Bread, Hmmmmmm, your gonna love it.
Love this recipe because it makes 2 loaves, eat one now, freeze one for later. Trust me, you'll thank yourself!
Ingredients:
4 eggs
1 cup packed brown sugar
1 cup white sugar
1 c. canola oil
1/4 tsp. vanilla
1/4 tsp. caramel extract
3 small bananas, smashed
3 cups whole wheat flour
1-1/2 tsp. baking powder
1-1/2 tsp. soda
1-1/2 tsp. cinnamon
1 tsp. salt
1/1/2 cups shredded zucchini
Mix it all together and pour into 2 greased regular size loaf pans. Bake at 350 for 50 min. I didn't have any chocolate chips but if you do a handful of chips it would be spectacular!
So, what are you making with your zucchini bounty?
~Marie
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