Sunday, March 21, 2010

Comfort Food

Well our first day of spring was enjoyed by snow, rain, sleet, freezing get the picture. So todays menu  included comfort food.  Quick and Easy Chicken & Noodles.  I just threw most of the ingredients in before church so I didn't have much to do when I got home.

In your crock pot add:

7 cups water
7 chicken bouillon cubes
3 chicken breasts (frozen is fine)
1 small diced onion
2 large carrots diced

Cook on high 3 hours, then remove chicken breasts, shred into bite size pieces and keep warm in microwave or oven.  Add 4 cups of frozen egg noodles to broth onions and carrots, cook on high for 30 minutes, add chicken back, stir and serve.  I mixed up some mashed potatoes and served this over tators!!!  Very comforting on a cold blistery spring day!!! ;-)

(note-card give-away coming soon, stay tuned!!!)

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